Meze or mezze (/ˈmɛzeɪ/) is a selection of small dishes served as appetizers in parts of the Middle East, the Balkans, Greece, and North Africa. - Wikipedia
FOR A LIMITED TIME ONLY.
Inspired by the vibrant mezze culture, this grazing platter brings together authentic flavours from the homes of refugee chefs from Syria, Palestine, Afghanistan, and more. We're so thrilled to partner with the good folks of PichaEats to bring you a delectable snack platter that helps rebuild lives of refugee communities living in Kuala Lumpur, Malaysia.
Each menu item from PichaEats is lovingly handmade in traditional family recipes.
The variety of spices, textures, flavours, and cultures present this abundant platter will sure make a memorable grazing experience. Highly recommended to complement your picnics, weekend brunches, afternoon tea parties, or dinner gatherings!
AVAILABLE ON WEEKENDS ONLY.
Hourly slots all day on Saturday & Sunday.
What's in this platter?
Chef Rania's creamy hummus trio in
classic, beetroot, garlic & parsley
- Chef Aida's aromatic chickpea falafel
- Chef Masoumeh's fluffy naan bread
Homemade savoury chutney jar
Choice of tomato, apple, or pichalilly
- Crunchy shawarma pita chips
- Herb-marinated feta cheese
- Pitted black olives
- Pimento-stuffed green olives
- Dried apricots
- Zesty lemon slices
- Sliced fresh cucumber & carrots
- Fresh radish & cherry tomatoes
Check out this page for an in-depth look into the featured dishes. This platter serves approximately 4-6 pax. Consume immediately upon collection or store in refrigerator for up to 2 hours. Preorder for the immediate weekend closes Wednesday. Any questions? Drop us a line on whatsapp or email.